Our History
The Daily Grind Cafe, a beloved fixture in Denver's coffee scene, began its journey in 2010. Founded by Eleanor Vance and David Chen, two passionate individuals with a shared dream of creating a community hub centered around exceptional coffee and delightful pastries, the cafe has grown from a small, cozy corner shop to a thriving local institution.
Eleanor, a Denver native with a lifelong love for coffee, envisioned a space where people could gather, connect, and enjoy a moment of respite from the hustle and bustle of city life. David, a skilled coffee roaster trained in Seattle, brought his expertise and dedication to sourcing and roasting the finest beans from around the world. Together, they embarked on a mission to bring their vision to life.
The original location, situated on Blake Street, quickly gained a reputation for its warm and inviting atmosphere, friendly staff, and, of course, its exceptional coffee. The aroma of freshly roasted beans and the sound of friendly chatter filled the air, creating a welcoming space for locals and visitors alike. The Daily Grind became more than just a cafe; it became a community gathering place.
Over the years, The Daily Grind has remained committed to its core values of quality, community, and sustainability. We continue to source our beans from ethical and sustainable farms, roast them in-house to perfection, and bake our pastries fresh daily using locally sourced ingredients whenever possible. We are proud to support local artists and organizations, and we strive to create a positive impact on our community.
In 2018, The Daily Grind expanded to a second location on Larimer Square, allowing us to reach even more coffee lovers in Denver. The new location maintains the same commitment to quality and community that has made The Daily Grind a local favorite. We are grateful for the support of our loyal customers and look forward to serving the Denver community for many years to come. The expansion was carefully planned to preserve the original cafe's charm while offering an expanded menu and increased seating capacity.
Today, The Daily Grind is not just a place to grab a cup of coffee; it's a place to connect with friends, meet new people, and enjoy a moment of community. We are proud to be a part of the Denver community and look forward to continuing to serve you with exceptional coffee, delicious pastries, and a warm and welcoming atmosphere.
Our Mission
At The Daily Grind Cafe, our mission is to:
- Provide exceptional coffee and delicious pastries in a warm and welcoming atmosphere.
- Source our beans from ethical and sustainable farms, ensuring a positive impact on the environment and the communities that grow our coffee.
- Support local artists and organizations, contributing to the vibrancy and well-being of the Denver community.
- Create a positive and supportive work environment for our team, fostering a culture of respect, collaboration, and growth.
- Offer a space where people can connect with friends, meet new people, and enjoy a moment of community.
- Continuously improve our offerings and services, striving to exceed our customers' expectations.
We believe that coffee is more than just a beverage; it's a catalyst for connection and community. We are committed to providing a space where people can gather, share ideas, and build relationships over a shared love of coffee and delicious food. Our mission is to be a positive force in the Denver community, creating a welcoming and inclusive space for everyone.
Sustainability is at the heart of our mission. We are committed to reducing our environmental impact by sourcing our beans from sustainable farms, using eco-friendly packaging, and implementing energy-efficient practices. We believe that it is our responsibility to protect the environment for future generations.
We are also dedicated to supporting our team members. We provide opportunities for professional development and growth, and we foster a culture of respect and collaboration. We believe that our team is our greatest asset, and we are committed to creating a positive and supportive work environment where everyone can thrive.
The Daily Grind's mission is also reflected in the types of events we host and the organizations we partner with. We frequently host local musicians, artists, and community groups, providing a platform for them to share their talents and connect with the community. We donate a portion of our proceeds to local charities, supporting organizations that are working to improve the lives of people in Denver.
Our Team
Eleanor Vance
Co-Founder & Visionary
Eleanor's passion for coffee and community is the driving force behind The Daily Grind. She oversees strategic planning and community outreach.
David Chen
Co-Founder & Master Roaster
David's expertise in coffee roasting ensures that every cup is a delightful experience. He meticulously sources and roasts our beans.
Maria Rodriguez
Head Baker
Maria's baking skills bring a touch of Parisian flair to our pastry selection. She creates delectable treats using the finest ingredients.
Sarah Miller
General Manager
Sarah oversees day-to-day operations, ensuring that every customer has a memorable experience. She's passionate about hospitality.
Tom Williams
Lead Barista
Tom is our resident coffee artist, creating beautiful and delicious lattes with precision and care. He's a customer favorite.
Olivia Davis
Cafe Server
Olivia greets every customer with a smile and provides excellent service. She's always happy to help and ensures a welcoming atmosphere.
Our team is a diverse group of individuals who share a passion for coffee, community, and customer service. We are committed to creating a welcoming and inclusive environment for everyone who walks through our doors. We believe that our team is our greatest asset, and we are proud to have such a dedicated and talented group of individuals working together to make The Daily Grind a special place.